The anchor of News12, Jessica Cunnington introduces reporter Phil Taitt reporting from Masbia of Flatbush in Brooklyn, interviewing our COO Jordana Hirschel regarding Masbia expanding their locations in order to reach out to more…
Read the article below, published in NY1, about Masbia helping those in need given free groceries during the coronavirus pandemic. Masbia expects to grow up, even more, during Passover eve, as an organization…
Read the article below written by Billy Richling, in the Bklyner., about Masbia Soup Kitchen Network increasing the size of its stores due to the highest request for food ever seen before. Now, the exorbitant demand…
Read the article below written by Gabriel Sandoval, in The City, on how as a consequence of the increased demand of people in need looking for food at Masbia Soup Kitchen Network, the soup kitchen has to expand its locations, a mission that ED Alexander Rapaport is willing to accomplish…
Reporter of HuffPost, Daniel Marans, featured Masbia, via a Thread on Twitter, overcoming the chicken wing shortage due to the Super Bowl event, replacing it with a delicious and nutritious recipe “chicken grind” by Masbia’s Chef…
A photo of the 24-hour breadline at the Masbia of Queens made it into the NY Times. In the photo, you will see people outside in the freezing cold with our propane heaters keeping them warm as they wait to get their COVID-19 emergency food relief. Also pictured is information…
Read the article below written by Arno Rosenfeld, in the Forward, about how Masbia found out a way to solve chicken wings shortage due to Super Bowl event 2021; Masbia ED Alexander Rapaport concerned by the scarcity had…
Radio host of WNYC presents on how Masbia Soup Kitchen Network overcame chicken wings shortage during the Super Bowl event; thanks to recipe “Chicken Grind” by Jordana Hirschel, our ED Alexander Rapaport came out with the idea to share…
The anchor of NY1, Bree Driscoll, featuring Masbia solving chicken wing shortage due to the Super Bowl event and replacing it with “chicken grind” by Chef Jordana Hirschel. Reporter Kay Bontempo came to Masbia of Queens, to report on Masbia’s…
Read the article below written by Sandy Eller, in the Jewish Link, about how Masbia Soup Kitchen leading by our ED Alexander Rapaport headed out to Washington D.C. to express his gratitude to the National Guard and distribute snacks and essential items among soldiers designated…