For sponsoring 30 meals at $180 ($6 a meal), you'll get Leah's newest book, 'The Jewish Cookbook', published by Phaidon, a rich trove of contemporary global Jewish cuisine, featuring hundreds of recipes.

The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks. Featuring more than 400 home-cooking recipes for everyday and holiday foods from the Middle East to the Americas, Europe, Asia, and Africa - as well as contemporary interpretations by renowned chefs including Yotam Ottolenghi, Michael Solomonov, and Alex Raij - this definitive compendium of Jewish cuisine introduces readers to recipes and culinary traditions from Jewish communities the world over, and is perfect for anyone looking to add international tastes to their table.

As a cookbook author, I see first hand how food not only delights but also nourishes and connects us. That’s why I admire the work Masbia does every day, sharing food with people in need. Join me in supporting their mission, and get a copy of one (or more!) of my cookbooks. Thank you! - Leah Koenig

https://www.youtube.com/watch?v=C4JvbmS0JVM

SPECIFICATIONS:

Format: Hardback
Size: 270 x 180 mm (10 5/8 x 7 1/8 in)
Pages: 432 pp
Illustrations: 93 illustrations
ISBN: 9780714879338